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Château Haut-Brion Wine Dinner at Cipriani Marbella

First-ever Spanish presentation of Premier Grand Cru Classé Ex-Château wines 

Join us at Cipriani Marbella for a landmark moment in the world of wine. For the first time in Spain, the iconic Château Haut-Brion will present a hand-selected collection of six Ex-Château wines, served alongside a multi-course dinner created by Chef Stefano Poli.

Each wine, including Château Haut-Brion, Château La Mission Haut-Brion Blanc and Rouge, La Clarté de Haut-Brion, and Château Quintus, comes directly from the château’s private cellars, preserved in perfect conditions since bottling.

Guillaume Alexandre Marx, of Domaine Clarence Dillon, the family business that runs Château Haut-Brion, will personally host the evening, sharing stories, history and insight into these legendary wines. This is a rare opportunity to experience Bordeaux’s most revered labels in their finest condition, savouring wines that have never entered circulation and are seldom poured outside the estate itself.

Set in elegance of Cipriani Marbella, the event pairs timeless hospitality with some of the greatest names in wine. For collectors, connoisseurs, and those seeking an unforgettable gastronomic evening, this is one of Spain’s most extraordinary wine events of the year.  

Cipriani Marbella | Wednesday, 23 July | 8:00 pm |€450 per person 

 

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