Conca del Sogno

A skilful blend of Peruvian traditional cooking with culinary techniques from Japan, China and Spain resulting in complex and intense dishes, taking guests on an immersive journey for the senses. 

Nobu needs no introduction.  Here, Nobu’s first female Executive Chef, Eleni Manouso, is at the helm, delivering the world-famous black cod miso with perfection. 

La Plaza is the heart of Puente Romano Marbella, with the charm of an Andalusian square and the spirit of our destination. By day, enjoy lunchtime snacks and drinks; by night, Bar La Plaza serves inventive cocktails, Nobu light bites, and a soundtrack crafted by top DJs.