Thai Gallery
With décor carefully chosen to lend a sense of place, be transported to Thailand with traditional dishes which impress with their flawless balance of texture and flavours. This is a restaurant to enchant the senses.
Menu
Starters
Thai Gallery Mixed Starters
Spring Rolls
Fresh Nem, Vegetable, Prawn, Chicken Nem
Skewers
Chicken Satay, Prawn Satay, Beef Tamarind
Prawns Tempura
Crab & Cheese Samosa
Thai Gallery Crispy Cheese
Japanese Wagyu with Black Pepper Sauce (150g)
Soups
Tom Yum - chicken, prawn or seafood
Traditional spicy and sour soup
Tom Kha - chicken or prawn
Coconut milk-based soup
Clear glass noodle
Clear broth with glass noodles
Noodle & beef
Light broth with rice noodles
Salads
Lobster & Mango Salad
Grilled lobster and ripe mango in a zesty Thai dressing.
Thai Beef Salad
Sliced grilled Angus with fresh herbs, chili, and lime.
Traditional Prawn Salad
Grilled prawns with lemongrass, kaffir lime, and a chili-lime dressing.
Green Papaya Salad
Shredded papaya salad with chili, lime and peanuts.
STIR FRY
Served with stir-fried vegetables, with the option to add a protein of choice chicken, prawn, tenderloin, seafood, pink eel, duck
Pad Thai - with choice of chicken or prawn
Noodles with egg, bean sprouts, red onion, chives, and peanuts, tossed in tamarind
Pad Kee Mao - with choice of chicken, prawn or seafood
Also known as “Drunken Noodles” with fresh chili, garlic, vegetables, and Thai basil
Cashew Nut - with choice of chicken or prawn
Crunchy cashews tossed with crisp vegetables in a rich, roasted chili oyster sauce
Pad Kaprow - with choice of chicken, prawn, tenderloin or seafood
A Thai street-food classic with chili, garlic, and Thai basil, stir-fried in oyster-soy sauce
Fresh Ginger - with choice of chicken, prawn, tenderloin or pink eel
Fragrant ginger wok-tossed with mushrooms, onions, and spring onions in soy sauce
Sweet & Sour - with choice of chicken, prawn or pink eel
Tangy and sweet flavors with pineapple, cherry tomatoes, and crisp vegetables
Vegetables in Oyster Sauce - with choice of chicken, prawn or tenderloin
Seasonal vegetables, wok-fried in oyster-soy sauce
Sweet Chilli Pineapple - with choice of chicken, pink eel or duck
Sweet, spicy, and tangy flavors in a rich pineapple-infused sauce
Khao Pad - with choice of egg, chicken, prawn or tenderloin
Classic Thai-style wok stir-fried rice, egg, vegetables, and a hint of soy
House Curry
With a choice of vegetables, chicken, prawn, beef or duck
Red
A bold and bright curry with a rich, slightly sweet depth, featuring tender vegetables, Thai basil, and a touch of chili heat
Green
Fragrant, herbaceous, and spicy, this vibrant curry balances fresh green chili spice with the sweetness of Thai basil and crisp vegetables
Yellow
Mild and comforting, with warm spices and a velvety texture, complemented by tender potatoes, carrots, and a hint of sweetness
Panang
Thick, creamy, and deeply aromatic, with a subtle nuttiness from peanuts and a bright citrus note from kaffir lime leaves
Massaman
A rich, slow-cooked curry with warm spices, a touch of tamarind for gentle acidity, and the heartiness of potato and roasted nuts.
Chef’s Gallery
Thai Gallery Crispy Duck
Crispy, golden duck served with roti pancakes and Thai-style sauce
Lamb Cutlets In Massaman Sauce
Grilled lamb cutlets paired with Massaman curry sauce, infused with warm spices
Choo Chee Salmon
Pan-seared salmon fillet in Choo Chee curry sauce, rich in coconut and Thai spices
Sea Bass Green Curry
Sea bass in green curry, infused with Thai basil, fresh chili, and vegetables
Ginger Soy Black Cod
Marinated black cod, glazed in ginger-soya, served with house pickles
Fried King Prawn In Tamarind Sauce
Crispy king prawns drizzled with a tangy-sweet tamarind sauce
Lobster Red Curry
Lobster simmered in red curry with cherry tomatoes, fresh basil, and seasonal fruits
Lemongrass Sirloin
Grilled Angus, stir-fried with lemongrass, garlic, red onion, and fresh chili, served hot
Tiger Cry
A Thai classic featuring chargrilled Angus beef, served with a tangy tamarind sauce on
a sizzling hot pan
Rice
Steamed Jasmin Rice
Egg Fried Rice
Coconut Rice
Sticky Rice
Garlic Fried Rice or Noodles
Pineapple Fried Rice - add chicken or prawn
Desserts Menu
Mango Sticky Rice
Fresh, juicy mango slices served with warm sweet coconut sticky rice and drizzled with rich coconut cream. A Thai classic!
Deep Fried Banana
Golden crispy bananas wrapped in thin pastry, deep-fried to perfection and served with vanilla ice cream
Homemade Chocolate Brownie
Fudgy, rich chocolate brownie made in-house, served warm with a scoop of vanilla ice cream
Homemade Cheesecake
Silky and luscious cheesecake with a delicate balance of sweetness and tang, nestled on a buttery crust. A smooth finish to your meal.
Mochi
Soft, chewy rice dough filled with creamy ice cream. Assorted flavors available – a perfect bite-sized treat!
You may also like
Chiringuito
Kick off your heels at this vibrant Mediterranean Beach Club. Dig your toes in the sand, breathe in that fresh ocean air and feast on the perfect gazpacho or oysters, truffle risotto, a Wagyu burger or fish, straight from the sea, simply grilled in our Josper.
COYA
A skilful blend of Peruvian traditional cooking with culinary techniques from Japan, China and Spain resulting in complex and intense dishes, taking guests on an immersive journey for the senses.
Celicioso
Celicioso is the only dedicated gluten-free restaurant in Puente Romano’s social hub. Try their detox shots, cold-pressed juices, sugar-free cupcakes, or poke bowls. Going gluten-free doesn’t mean missing out on flavour.